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Buffalo Trace Distillery announces London location
Buffalo Trace Distillery, distiller of brands including Buffalo Trace Bourbon and Sazerac Rye, has announced the forthcoming opening of Buffalo Trace Distillery London, an American whiskey experience in Covent Garden.
Artesian launches food and cocktail pairing experience
Artesian bar at The Langham, London, has launched a food and cocktail pairing experience, with dishes from chef Angelo Sato of Humble Chicken matched with cocktails by head bartender of Artesian, Giulia Cuccurullo.
London Cocktail Week adds new initiatives for 2023
London Cocktail Week has unveiled the Bartender Knowledge Exchange programme to help educate both local and international bartenders as part of a series of new initiatives in 2023 aimed at supporting the hospitality industry.
Elevated Spirits Company appoints senior leadership team
The Elevated Spirits Company, producer of the Cierto Tequila portfolio, has announced the appointment of its senior leadership team.
Sago House wins Michter's Art of Hospitality for Asia's 50 Best Best
Singapore’s Sago House has been named the winner of the Michter’s Art of Hospitality Award as part of Asia’s 50 Best Bars 2023.
SubAstor: The Mission returns for 2023
SubAstor cocktail bar in Sao Paulo is bringing back The Mission: SubAstor Experience, a three day guest takeover in the city and trip to discover some of the best produce the country has to offer.
The 50 Best Bars The Blend Scholarship returns for 2023
The Blend by Beam Suntory and The World’s 50 Best Bars have announced the return of the 50 Best Bars The Blend Scholarship, offering its recipient the opportunity to train at two of The World's 50 Best Bars and attend the awards ceremony in Singapore this October.
First-ever Canadian bar wins Michter’s Art of Hospitality Award
The Botanist Bar in Vancouver, Canada, has been named the winner of the Michter’s Art of Hospitality Award, part of the second annual North America’s 50 Best Bars awards 2023, sponsored by Perrier.
Nobu Bar appoints Sophie Bratt as new bar manager and launches cocktail experience
Nobu Hotel London Portman Square's Nobu Bar has launched a new cocktail experience inspired by Nobu Matsuhisa’s global travels.
Event guide to the World’s 50 Best Bars and the Barcelona Cocktail Experience
Next week the glitterati of the global bar industry will descend on Barcelona for the World’s 50 Best Bars ceremony, the first time it has been held outside of London.
Diageo marks completion of Four Corners of Scotland investment with Caol Ila Distillery
Diageo has unveiled the new visitor experience at its Caol Ila Distillery on the Isle of Islay, following a multi-million pound transformation.
Talisker launches visitor experience on the Isle of Skye
Talisker Distillery has announced the opening of a new visitor experience on the Isle of Skye set to open on 5 August.
Beckie Sullivan appointed as UK brand ambassador for Courvoisier
Edrington UK has announced its appointment of Beckie Sullivan as UK national brand ambassador for Courvoisier.
The World’s 50 Best Bars launches scholarship for aspiring bartenders
The World’s 50 Best Bars has announced the launch of its first-ever scholarship, the winner of which will be awarded with expenses-paid internships at London’s Connaught Bar and New York’s Katana Kitten.
BKK Social Club wins Michter’s Art of Hospitality Award
Bangkok’s BKK Social Club has been named the winner of the Michter’s Art of Hospitality Award as part of Asia’s 50 Best Bars 2022.
Bacardi extends bottled cocktail range to the off-premise
Bacardi has announced that it will be extending the availability of its bottled cocktails range, Tails, to the off-trade.
Giorgio Santambrogio: Officina's big ambitions
I’m a perfectionist and I like to surprise people, make them experience something truly memorable,” says Giorgio Santambrogio, owner and bar manager of Officina in Milan.
DoorDash launches alcohol delivery service in the US, Canada and Australia
DoorDash is taking on Uber and Instacart by launching an alcohol delivery service in the United States, Canada and Australia.
McQueen Gin unveils augmented reality labels
A Scottish gin producer has used augmented reality in a bid to create the “world’s coolest labels” for its range.
Irish Distillers master distiller heads to Minneapolis to work for O’Shaughnessy Distilling Company
A craft spirits startup in Minnesota has secured the services of Irish Distillers’ master distiller Brian Nation.
£1m whisky shop opens in Edinburgh
Edinburgh-based Scotch Whisky Experience has opened the doors to its whisky shop, following a £1million refurbishment.
MTR raises Courvoisier’s profile at T5
Maxxium Travel Retail (MTR) is raising the profile of Courvoisier and aiming to demystify the cognac category with its multi-sensory experience, ‘Le Nez de Courvoisier’ in the World Duty Free store at London Heathrow Terminal 5.
Pernod Ricard UK announces senior appointments
Pernod Ricard UK has announced the following senior appointments within its executive committee and senior management group with immediate effect.
Martell targets Asian TR for Millésimes debut
Cognac house Martell has announced it will unveil the first expression of its Millésimes Collection in Asian duty free on November 23.
Jim Beam and Red Stag in travel retail push
Beam Global and Maxxium Travel Retail have ramped up travel retail activity in Europe.
Heinemann Asia Pacific, a subsidiary of Germany-based duty free retailer and distributor Gebr Heinemann, has appointed Paul Topping to the role of director.
Ian Macleod appoints business development manager
Ian Macleod Distillers has appointed Danielle Murphy as business development manager at its Scotland-based sales team.
Foster's Group has appointed Anthony Reeves to the role of chief financial officer (CFO), on a fixed term contract, effective from Monday 8 November 2010.
